November 7th:
Caviar, Fishes and Champagne Dreams
a multi-course, culinary champagne pairing experience
Date: Thursday, November 7th
Time: 6 pm - 9 pm EST
Featuring: Champagne Valentin Leflaive
Location: The Bazaar by José Andrés at The Ritz-Carlton New York, NoMad
*No refunds, tickets may only be transferred
This is your notification to splurge! Our intimate, champagne pairing dinner experiences are always decadent and exclusive. This year’s culinary adventure is no exception as we team up with Chef Victor Rivera and Kendra Anderson of NEW, Caviar Dream to take guests on a multi-sensory exploration.
The Bazaar by José Andrés is where dining transcends into fête extraordinaire, boasting a vibrant mix of sophisticated cuisine, artful service and playful theatrics. With the addition of Caviar Dream dolloped on and thoughtfully incorporated into each course alongside perfectly paired champagnes presented by Champagne Valentin Leflaive Brand Manager, Bridget Sparagna, guests will literally be transported to a dream state. This dinner is ultra exclusive and limited to just 14 spaces.
Champagnes:
Champagne Valentin Leflaive Signature CV |18 | 3.0 Blanc de Blancs Extra-Brut, Champagne Valentin Leflaive Oger | 20 | 3.0 Grand Cru Blanc de Blancs Extra-Brut, Champagne Valentin Leflaive | 17| 4.0 Grand Cru Blanc de Blancs Extra-Brut, Champagne Valentin Leflaive Verzenay Les Correttes | 20 | 3.0 Grand Cru Blanc de Noirs Extra-Brut, Champagne Valentin Leflaive Le Mesnil-sur-Oger | 15 | 5.0 Grand Cru Blanc de Blancs Extra-Brut, Champagne Valentin Leflaive Verzenay Les Marquises 20 | 5.0 Grand Cru Rosé Extra-Brut
Menu Snapshot:
Japanese Sea Urchin Cone. fresh uni, yuzu-kosho mayo, shiso leaf, nori seaweed, wasabi. duo of oysters on the half shell. Spain, ajo blanco, Japanese citrus ponzu. Neptune’s Pillow, fresh tuna, rocoto pepper, sesame, wasabi. Blue Fin Tuna and Fried Egg, chu toro sashimi, quail eggs soy dashi broth. Wild Black Cod, tomato miso froth, black bean rub. Pan Con Chocolate, toro de santiago, chocolate cremeux, olive oil ice cream. ALL decadently crowned with distinctive varieties of Caviar Dream.
Ticket cost: $450
*Your ticket includes a 6-course caviar laden feast for the senses served along with champagne with every single course.
*No refunds, tickets may only be transferred
